Meet Anson Bolton, the Millstone's Chef Patron. Read Anson's interview >
The best local and seasonal produce. Download menu (pdf) >
A fascinating selection of exciting wines. Download wine list (pdf) >
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View our current menus:
Bar Menu A la Carte Menu Sunday Lunch Menu Wine List
Lancashire BreakfastA full Lancashire Breakfast awaits you!Featuring Andrew Ireland's award winning black pudding, Farnsworth's of Whalley pork sausages and Johnson's pressed apple or orange juice.There is a light and healthy alternative of fresh fruit, cereals and juices.Monday to Friday: 7:00 am to 9:30 amSaturday and Sunday: 8:00 am to 10:00 am